At Espresso Americano we take special care to the entire product supply chain, from the moment we plant the seeds to serving the final cup of coffee. Our coffee is grown and harvested on our farms in El Paraiso, Honduras, at an altitude of 1,400 meters above sea level. We collect all our grains by hand, to classify and choose the high quality beans, coffee that we proudly prepare and serve in each of our stores.

COFFEE PROCESS